Honduras Mercedes Anaerobic Natural
Honduras Mercedes Anaerobic Natural
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Subscriptions
Save 10% on every subscription delivery. Choose delivery every 2 or 4 weeks.
Shipping
Shipping
We roast seven days a week to keep every bag fresh. Your order is roasted, packed, and handed off for shipping within two business days.
Sourcing
Sourcing
Sourced through living-income partnerships. Roasted in small batches.
Premium Small Batch Roasted: Honduras Mercedes is a rich medium roast that combines vibrant fruit with the comfort of a chocolate-forward cup. Expect layers of chocolate-covered cherry, ripe strawberry, soft vanilla, and caramelized muscovado sugar, carried by a creamy body and smooth finish. It is complex enough for adventurous coffee drinkers while remaining approachable for everyday brewing.
Produced by the CAFESMO cooperative in Ocotepeque, Honduras, this coffee undergoes controlled whole-cherry fermentation in oxygen-limited tanks before drying on raised beds. This anaerobic natural process concentrates the coffee’s fruit, sweetness, and body while maintaining clarity in the finished cup. Enjoy it as drip coffee, pour-over, or a fruit-forward single-origin espresso.
- Roast Level: Medium Roast
- Flavor Notes: Chocolate-Covered Cherry, Vanilla, Muscovado Sugar
- Origin: Ocotepeque, Honduras
- Process: Anaerobic Natural
- Fresh Roasted in Small Batches